Duriwon
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Duriwon serves only 1++(9) — the highest tier of the top 1++ grade.

Chuck flap tail & flap meat
Chuck flap tail & flap meat
Yukhoe & beef sashimi
Yukhoe & beef sashimi
Chuck flap tail & outside skirt
Chuck flap tail & outside skirt
The Duriwon table
The Duriwon table

Specialty Cuts

Per 100g · Grilled beef: minimum order 300g.

  • Outside Skirt1++(9)
    ₩49,000
  • Hanging Tender1++(9)
    ₩49,000
  • Flap Meat1++(9)
    ₩44,000
  • Chuck Flap Tail1++(9)
    ₩44,000
  • Ribeye1++(9)
    ₩39,000
  • Striploin1++(9)
    View photo
    Striploin 1
    ₩38,000

Hanwoo Grill

Per 100g · Grilled beef: minimum order 300g.

  • Duriwon Chef's Special1++(9)The chef's selection of the day's finest cuts
    View photo
    Duriwon Chef's Special 1Duriwon Chef's Special 2
    Example only · the selection changes daily
    ₩39,000
  • Tenderloin1++(9)
    ₩38,000
  • Prime Short Rib1++(9)
    ₩36,000
  • Assorted Hanwoo1++(9)
    ₩34,000
  • Sirloin1++(9)
    ₩34,000
  • Boneless Short Rib1++(9)
    ₩31,000
  • Marinated Short Rib1++(9)
    ₩29,000

Raw Beef

  • Yukhoe (Beef Tartare)1++(9)
    Small 100g ₩18,000Large 200g ₩32,000
  • Beef Sashimi1++(9)
    Small 100g ₩20,000Large 200g ₩38,000

Family Sets

  • Set 1Marinated short rib 200g + grilled bulgogi 300g + yukhoe (small)
    ₩124,000₩110,000
  • Set 2Marinated short rib 200g + grilled bulgogi 300g
    ₩106,000₩95,000

Lunch Specials

11:30 AM – 2:30 PM · per person, minimum 2 people

  • Grilled Bulgogi + Naengmyeon (cold noodles)
    ₩20,000
  • Grilled Bulgogi + Beef Rice Soupwith pot rice
    ₩20,000
  • Grilled Bulgogi + Doenjang Stewwith pot rice
    ₩20,000
  • Grilled Bulgogi + Thick Doenjangwith pot rice
    ₩21,000
  • Grilled Bulgogi + Bibimbap with Gang-doenjangwith pot rice · New
    ₩22,000
  • Extra Grilled Bulgogi (weekdays)
    ₩14,000 /100g
  • Extra Grilled Bulgogi (weekends)
    ₩16,000 /100g

Single Dishes

Available 11:30 AM – 2:30 PM

  • Galbitang (Short Rib Soup)
    ₩17,000
  • Thick Doenjang Stew (2+ people)
    ₩13,000
  • Brisket Doenjang Stew
    ₩11,000
  • Beef Rice Soup
    ₩12,000
  • Naengmyeon with Beef Jeon
    Regular ₩11,000Large ₩13,000
  • Gomguk — Mild Beef Bone Soup (for kids)
    ₩6,000

After the Grill

  • Naengmyeon with Beef Jeon
    ₩7,000
  • Thick Doenjang Stew (2+ people)
    ₩7,000
  • Doenjang Stew
    ₩6,000
  • Seonjiguk (Ox Blood Soup)
    ₩5,000
  • Pot Rice (7 min)
    ₩2,000
  • Extra Noodles
    ₩2,000
  • Steamed Rice
    ₩1,000

Drinks

  • Hwayo 41 (with tonic)
    ₩48,000
  • Hwayo 25
    ₩28,000
  • Bokbunja (Black Raspberry Wine)
    ₩20,000
  • Chrysanthemum / Plum Wine
    ₩12,000
  • Cheongha
    ₩9,000
  • Soju / Beer
    ₩5,000
  • Soft Drinks
    ₩2,000

Wine

  • Montes Alpha Cabernet Sauvignon
    ₩78,000
  • HobNob Pinot Noir
    ₩56,000
  • Carmen Cabernet Sauvignon
    ₩48,000
  • Yellow Tail Shiraz
    ₩35,000